支那人恐怕以为古代人也说普通话吧

那洋人也是一个鼻子两只眼，就是女娲造人的时候按我们中国人捏的

碳水是我国的固有美食，带碳水的都归俺们

噁心🤮🤮🤮🤮🤮🤮🤮🤮🤢🤢🤮😒😒🤢🤢🤮🤢🤮😒🤮🤢🤮🤢🤮🤢🤮😒🤮🤮😒🤮😒😒😒🤮😒🤮🤢😒😒🤢🤢🤢😒😒😒🤮🤮😒🤮😒🤮🤮😒🤢🤢😒😒🤮😒😒😒😒🤮🤢🤮🤢

包子

没有文化的人是这样的

流传 流传你妈了个大逼！！！！食物就这几样，做法也就这几样，有类似的不是很正常吗，只有中国人又是他妈发明面条，又是他妈披萨是馅饼。世界上可以说数一数二无耻恶心。

在日本，包子也叫饅頭

韓國水餃叫饅頭

小麦起源于中东，中国到唐宋时期才流行面食

根据维基百科，他说的恐怕有部分是对的。

&rt;The origin is somewhat uncertain.[3][6][7] While the Chinese word mantou has been suggested as the origin for the word manti, different Chinese characters have been used to address same food in the past which indicates the Chinese attempted to adapt a foreign word to their writing system.[2] However, the term mantou (饅頭) already appears in early records of Jin dynasty (266CE–420CE)[8] and similar foods were already produced and consumed in earlier periods. Different Chinese synonyms of the same foods such as manshou (饅首)" and zhengbing (蒸餅) were also already in use.[9] Originally, mantou was meat-filled. Mantou still retains its old meaning of stuffed bun in Wu Chinese as moedeu. But in Mandarin and many other varieties of Chinese, mantou refers to plain steamed buns, while baozi resembles the ancient mantou stuffed with meat.[7][10][11][12]

&rt;The dish may have originated in the territories of the Mongol Empire.[6][13] Some variations may be traced back to the Uyghur people of northwest China.[3][6] One of the earliest mentions of manta is found in the 1330 manuscript Yinshan Zhengyao by Hu Sihui, a court therapist in service of the Yuan Dynasty Emperor, Buyantu Khan.[6][14]

建议翻译给塔铁加速